Garalu (Telangana) / Chekkalu (Andhra) is a traditional crunchy rice flour snack loved across South India. Made with rice flour, butter, green chilies, curry leaves, and aromatic spices, these golden discs are deep-fried to perfection.
✨ Features:
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Authentic Telangana & Andhra Taste
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Crunchy, Flavorful & Homemade Freshness
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Perfect companion for tea-time, travel, and festivals
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Shelf Life: 15–20 days (store in airtight container)
Enjoy the authentic flavor of South India with our freshly prepared Garalu / Chekkalu!
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